Forbestown, Burgos Circle, Bonifacio Global City- Taguig, Philippines
some of the top dishes of the restaurant that are frequently ordered by its clientele
One can easily spot the Thai -inspired place with its unique embellishment and architecture along the rows of restaurants . Thai food is known for the combination of complex flavors — sour, spicy, sweet , salty and to some extent minty .
Gae Sate is Chicken satay on stick is tender and the peanut sauce is a perfect combination. The side garnish which are from finely cut vegetables adds color and presentation . Php 290 per order ( good for 3 to 4 people)
Poh Piah Tod
Poh Piah Tod is crispy Thai spring roll filled with glass noodles and special sweet and spicy dip . It is accompanied with chopped vegetables which add texture and color to the dish. Normally serve as a form of appetizer and fried spring rolls is common in Southeast Asian cuisine. Php 260 per serving.
spices and condiments
What is nice about the dishes of the restaurant is one can adjust the varying degrees of spiciness in order to adjust to one preference. One can ask for Filipino spicy or Thai spicy – Filipino spicy tend to be less spicy and comparable to Bicol and Eastern Samar taste, While Thai spicy is at least several times more spicy compared to the Filipino level of spicy.
Thai beef salad
Yam Neua or Thai beef salad is a nice combination of beef , lettuce, chopped tomatoes , cucumber with light salad dressing with chopped onions and chili pepper – JUST Thai style. The beef salad can be shared with 2 to 4 people . (Php350) per serving
(prawns in garlic and pepper in soup)
Kung Kratien or prawns in garlic and pepper in soup , It is mildly flavored and not soggy . You will know that the prawns and the ingredients are fresh by simply tasting the food. ( Php 500 ) per serving
(squid with garlic and pepper)
Blah Pla Muek Kratien or squid with garlic and pepper in soup. The soup is mildly flavored can be adjusted with the addition of extra chopped chillies .
Pad Gaprow Talay- seafood mix with fried basil leves
Pad Gaprow Talay -The sea food mixture of mussels ( tahong ), prawns and squid plus crispy fried basil leaves with coconut sauce. The crispy fried basil leaves add a distinct minty flavor which further enhances the sea foods . Perfect for sharing with 2 to 4 people (Php 280)
Vegetarian Dish Being Offered
Just Thai also offers vegetarian-friendly dishes like the Gaeng Leuang (vegetables in yellow curry). It had a healthy serving of tofu, broccoli, eggplant, bell pepper, string beans in rich coconut milk with yellow curry topped with chopped red chillies and chopped coriander leaves ( Php 260 ) for sharing 2 to 4 people.
Pad Thai is a stir fried rice noodle dish commonly served as a street food and at casual local eateries in Thailand. It is made with soaked dried rice noodles, which are stir-fried with eggs and chopped firm tofu , mung bean sprouts , flavored with tamarind pulp, fish sauce, dried shrimp, coriander leaves and the flavor is enhanced with peanuts and chopped red chillies. This is some sort of ” National Noodle ” of Thailand . A visit to any Thai restaurant is a must try of this dish. The dish is neatly presented before you can mix all the ingredients.
The place is a favorite place to hang-out among the expatriate communities, celebrities and even employees of nearby establishments . Thai foods and delicacies is one of the top choices for Asian foodies .
Forbes town, Burgos Circle, Bonifacio Global City, Taguig; tel: +63 (2) 403-8718,
Branch : Molito Lifestyle Center, Alabang; tel: +63 (2) 808-4058.
Facebook Page: https://www.facebook.com/pages/Just-Thai/194210380589164
How to Get There:
Take the BGC hybrid bus from bus station located near McKinley Road and near MRT- Ayala station ( Upper West Route) . The bus had designated bus stop and take -off at the second bus stop which is at the back of the MIND Museum. A short walk toward Forbes Town Road, Burgos Circle, Global City. Transportation fee is just Php 12.00 from the bus station.