Largest Serving of Sauteed Jolly Mushrooms Record Attempt at the History Con 2016

World Trade Center, Senator Gil Puyat , Pasay City , Metro Manila -Philippines

Mushrooms have been part of the human diet and are known for their healing and nutritional attributes. Fly Ace Corporation which distributes Jolly Mushrooms in partnership with History Channel is all stage to set the largest serving of the dish will make use of more than 250 kilos of Jolly Mushrooms and will involve the country’s top coking contingent composed of youth participants from the brand’s long-running learning advocacy , Jolly University ( JU) , and the chef -students from the Center for Culinary Arts (CCA-Manila) . The cooking team will be led by one of the young chef entrepreneurs in the country , Chef Winston “ Wix” Luna of the Chefwix Catering Services .

World Trade Center, Pasay City -Metro Manila

The event started past 11:00am with students of CCA-Manila , Fly Ace Corporation employees, students volunteers from Jolly University partners like Far Eastern University , La Consolacion College and staffs weighting -in the mushrooms at the grounds of the World Trade Center.

 

official weight-in of Jolly mushroom

The sauteed mushroom dish is selected for the world record attempt because of how easy it can be prepared and cooked , while showing how versatile mushrooms are as an ingredient.

 

student volunteers

History -making has never tasted this healthy and delicious . Jolly and Fly Ace Corporation , together with our event partners , are extremely honored to initiate this ground -breaking attempt . We are hoping to set a first world record , and of course to successfully spread the news of mushrooms’ health benefits all over the Philippines and the world “, said Fly Ace Corporation , President Mr. Jun Cochanco .

 

Health Advocacy :

In a recent studies by scientists around the world underscored the importance of antioxidants as these protect the cells from within , thus boosting one’s immune system and helping prevent future diseases such as cancers. As per tests of SGS, a leading inspection, verification, testing and certification company , Jolly Mushrooms contain an impressive 14mg of L-ergothioneine per 400g can.

Aside from A+E Networks, the Jolly Mushroom world record attempt was made possible with the following partners: Gomeco, Petron , Masflex, Fuji, Kitchen Scales, Good Life Oyster Sauce, Jolly Heart Mate Canola Oil, students from center for the Culinary Arts-Manila, Jolly University contestants from La Consolacion and Far Eastern University

For more information about the products : http://www.flyacecorp.com

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