Chef Vikram Singh was the resource speaker at the last day of the Cavite Food and Culinary Expo 2019. Despite having an overcast skies, there were lot of attendees at the Isla Event place in Imus, Cavite province.
Chef Vikram Singh
He is co- founder of Tikka Tales Food Services, Mau’s Grills, Gravies and Goodies. He is also the PRO of Global Academy Alumni Association.
He had been living in the country for 9 years and gained a lot of friends and consider the country as his second home.
The talks started at about 4:00 pm after the talk of Chef Gene Gutierrez of Big Ben’s Kitchen and famous Imus longganisa.
Senior Leader of Global Academy, Chair Person and President of Global Academy Alumni Association were at the venue to show support.
He shared some information of Indian cuisine, misconception about the cuisine and the similarities of some dishes to Filipino cuisine.
It was well attended talks and the participants asked a lot of questions on Indian cuisines. There was a short question and answer portion after the brief talk. Chef Vikram Singh had some let the participants taste some of the well-loved Indian dessert.