Special Promo of Hodai Fusion Restaurant

Hodai Restaurant combines Japanese, Korean, Italian dishes that takes on a new concept of a modern buffet styled setting. Base on Japanese cuisine and culture, The base of operation with its distinctive flavor, freshness of the ingredients and preparation methods.
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wide array of dishes
The logo is strategically posted and represented by a cat which is like neko with paws holding up. In East Asian culture like China, Japan and Korea, the cat presents good luck and attracts customers.
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group photo
Hodai
Hodai fusion restaurant facade

Buffet with a Twist

Hodai restaurant is an affordable all-you-can-eat twist on the current Japanese food market without the sacrifice of quality, taste, ambiance and space to share a feast with your loved ones. There is also an area where one can refill rice.

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kani salad

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fried cream dory with special sauce and pechay

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fried tofu with sauce and chopped spring onions

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fried tempura

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fried pork tonkatsu with lettuce, onion and sauce
The menu consists of three (3) sets labeled Value, Silver, and Gold. Wherein customers have the option to decide which among the sets meet with their cravings. Menu items include Tonkatsu, Japchae, Rose Cream Pasta, Kimchi Gyozas, Maki rolls, Teriyaki, Spicy Cheese barbecue and a variety of other dishes. 
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lightning fixtures
The interior is nice , clean, modern and brightly lighted. It had a capacity of between 150 to 160 customers at any given time. The old house was re-purpose as a restaurant.  One can also taste a sample of Korean ice cream.

100 Day Anniversary in-House Promo

Hodai is celebrating their 100 days in business and they are offering an in-house 40% discount promo for weekends and holidays which starts on July 27, 2019 and also 50% discount promo for weekday(Mon to Fri) on July 29, 2019. The promo will last until September.

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Weekday (Mon to Fri) – 50% off

Value Set – 399 to 199 pesos
Silver Set – 499 to 249 pesos
Gold Set – 599 to 299 pesos

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Weekends and  Holidays Р40% off

Silver Set – 499 to 299 pesos
Gold Set – 599 to 359 pesos

It is also wise to make some reservations days or even weeks in advance for those planning to have their birthday parties and big groups.

How to Commute:

1.) From EDSA Quezon Avenue, ride a jeepney bound to West Avenue/ SM North/ Panay /Project 6 ( from Delta Theater) and get off at Examiner Street. Walk towards the restaurant ( just in front of ABS-CBN Lingkod Kapamilya Operation Sagip Center)

2.) From EDSA North, walk towards SM Savemore/ Paramount. One may opt to ride jeepney bound to Quiapo and get off at Examiner Street ( Php 9.00). Walk towards the restaurant.

3.) West Avenue: Another option is one can take a tricycle to the restaurant (P15 per person or Php 40 special )

4.) West Avenue- One can walk between 15 to 20 minutes walk from Paramount theater to Hodai.

Note: Promo prices posted at this site are subject to change without prior notice from the management of the Hodai restaurant. 

 Hodai Fusion Restaurant

Address: #14 Examiner street near West Avenue,Barangay West Triangle, Quezon City

Contact : 0956 460 5848 / 0920-234-1200

Operational Hours: Monday to Sunday 11:00 am to 3:00 pm, 5:00 pm to 10:00 pm

 

8 Appetizing Ways to Enjoy, Eating and Drink at Wrong Yakiniku

Wrong Yakiniku had a soft opening last June 24, 2019. The Japanese-Korean inspired restaurant had officially opened today ( July 08) past 10:00 am.

Wrong Yakiniku facade

The mood was very festive with relatives, friends, proprietors, bloggers, vloggers were on hand to witness the blessing and ribbon cutting ceremony.

Wrong Yakiniku proprietors and friends

There are also big plans to expand the business in nearby cities like Taguig, Para√Īaque, Quezon City and greater Luzon area in the next few months.

Here are some of the reasons why one must try to visit and dine at this restaurant.

8 Appetizing Ways to Enjoy , Eat and Drink

buffet table

8.) Korean and Japanese inspired dishes– samgyupsals, shabu-shabu, sushi, tempura, salad, kimchi , chadolbaegi, samjang,japchae and grilling different kinds of skewers. This place is worth visiting.

7.) Ambiance – The ambiance is very Instagram and photo worthy. The use of natural wood and authentic products like Japanese mayonnaise and Soju from South Korea will delight clients.

There are also live indoor plant which filters indoor pollutants. These also add beauty and improve the chi inside the restaurant.

Sansevieria bacularis

6.) Family and Friend Oriented– One can invited the whole barkadas, co-employees , relatives and family to dine at this place.

5.) Big Sitting Capacity– The restaurant had a sitting capacity of between 75 to 95 people at any given time.

different cocktail drinks

Korean soju and Japanese wines

4.) Cocktail Haven – For those who wanted to taste their soju and different kinds of cocktail drinks. Just try to come an enjoy them from Tuesdays to Sundays from 4:00 pm to 11:00 pm.

friendly staff

3.) Friendly Staff– One is warmly greeted by their receptionist neatly dress in Japanese attire. They are also attentive to one’s need.

Korean soju and Japanese sake

2.) Korean and Japanese products– One can also buy some of the neatly arranged soju, noodles, mayonnaise, spices among others.

different kinds of  dishes

shrimp tempura

shabu-shabu

different kinds of sushi

1.) Value for Money – Their unlimited samgyupsals, shabu-shabu and buffet meals are worth visiting. One can also do-your-own sauces and having the experience of cooking one’s food.

exciting array of different dishes at affordable prices

Note: Buffet policy: No leftovers and Php 1.00 per gram of food wastage

Wrong Yakiniku

Address: Ground Floor, Vensu Place, 2 Pontiac street corner Camaro street
West Fairview, Quezon City

Contact: 0977- 413 7211/ 09388665953

Operational Hours: Everyday from 10:00 am to 12:00 midnight ( last order will be at around 11:00pm)

Cooking Charcoal Grill & Shabu-Shabu at Nikuya- Estancia, Pasig

Cooking and Grilling your own food, are the best dining can  experience at the newly opened Nikuya at Estancia Mall at Capitol Commons in Pasig City .

The is Japanese-Korean themed restaurant just recently opened last December 8.

The name is the Japanese word for ‚Äúbutcher‚ÄĚ and as such, its main specialty is meat ‚Äď Wagyu Beef to be exact. Their wagu beef is not of the ordinary kind . It is one of the few Japanese restaurants in the country to have a Grade A5 Wagu Beef !

certification

Beef cattle is classified into four categories: Japanese Black, Seed Japanese Brown, Japanese Shorthorn, and Japanese Polled. It is Japanese Black of which number of breeding is the largest among them.

There are some grades for WAGYU beef, including the meat of Japanese Black, and A5 is the highest grade given only to the finest beef.

The standards of grading beef consist of Yield Grade and Quality Grade.¬†‚ÄúA‚ÄĚ of ‚ÄúA5‚ÄĚ means the yield grade, while ‚Äú5‚ÄĚ shows the quality grade.

Japanese paper lantern

This is consistent with the Japanese Zen philosophy of simplicity. The only decoration is a painting of a samurai . The ceiling has Japanese-style lanterns made of paper  hanging like chandelier or white flowering trees. The restaurant had a sitting capacity of between 60 to 80 people at any given time.

Here are the three set of appetizer dishes :

These includes dried deep fried Devi’s anchovy ( dilis ) coated with sweet style flavoring ¬†tossed in corn syrup , pickled cubed radish and kimchi . The most favorite among the appetizers is the dilis . This remind us of our favorite sweet and a little bit spicy red colored fried dilis sold in packs .

Korean style pancake 

 Korean version of the Japanese okonomiyaki. The main ingredients are beaten eggs,   scallions (green onions) , seaweeds , seafood mix ,  Then topped with bonito shavings (Katsuobushi ) and black sesame seeds. MUST TRY

soup broth 

The darker tone soup broth is beef  while the lighter colored one is pork .  Beef is sold at per 100 grams, so be sure to order just right amount . One can enjoy cooking your own shabu-shabu mix using different types of ingredients.

shabu-shabu ingredients

The ingredients are egg noodles, potato noodles, manju (Korean dumplings), chopped carrots, fish balls, tofu ‚Äúskin,‚ÄĚ two types of mushrooms , tofu , bok choy , carrots , sliced onions , Chinese Cabbage (Baguio Pechay). One can add more spices like bird-eye chilies , finger chilies to the soup . Thin slices of pork ¬†meat and beef wagu meat can be cooked . ( depending on ¬†customization of orders. )

Triangular crispy onigiri with bits of Wagyu Beef

crunchy savory cake-like snack with minimal effort, these triangular yaki onigiri are a must-try. Yaki onigiri, or  charcoal grilled rice triangle . The charred wood adds flavor to the rice .

Choice Omni Wagu Beef Choices 

Chateuabraid at Php 1,688 ,  Ribeye per 200 grams cost Php 1,618.00 , Top Round at Php 999 . The prices are well advertised and written in a traditional black board .

charcoal grill with charcoal briskets / briquettes

The charcoal briskets / briquettes are made from environmentally safe material such as coco choir and does not emit unpleasant woody smell.

We had a variety of meat to eat ‚Äď ox tripe, pork and chicken thigh (Yakitori). The most appealing is the¬†Uzura Buta Yaki (Quail egg wrapped in Bacon meat) .

Uzura Buta Yaki and Chicken Yakitori 

One can add different kind of sauce mixture , depending on one taste preferences. Sesame leaf or lettuce leaf with grilled pork and gochujang(chili soy bean paste ) . The restaurant also had a good selection of Japanese and Korean wines.

For quality meat and food that is being served at Nikuya – A little bit pricey , But that is the closest quality that one can find in Japan or Korea. I will surely come and invite more friends and co-employees at the restaurant. Definitely worth a visit .

 Note : The prices quoted in this blog are subject to change without prior notice by the restaurant management , Please try to visit the FB page for more information .

Address : Nikuya Restaurant , Ground Floor Unit L-1-130 , Estancia Mall in Capital Commons, Meralco Avenue corner Shaw Avenue , Barangay Oranbo , Pasig City 

Facebook Page:

For inquiries and reservations, you may call or text 0927-1442881.

 

 

 

Buffet Dining Experience at Zensho

Zensho Teppanyaki Restaurant and Sushi Bar is located along Tomas Morato street  within Barangay South Triangle , Quezon City . The restaurant is near GMA Channel 7 and ABS-CBN channel 2 station. This restaurant specializes on authentic Japanese foods and dishes.

Eat and Drink All You Can Promo 

Sushi station

What makes Zensho different from other all-you-can-eat buffets is that it isn’t a buffet. You order your food ala carte and they serve it to you freshly prepared.

Kani Kuni salad

pork tonkatsu

Pork Tonkatsu is a deep fried pork with batter , special condiment and pickled vegetables.

photo gallery

The restaurant had a wall in which several local celebrities and politicians have dined in the place. Among the local celebrities are Mr. Dennis Trillo , Zoren Legazpi , Mariel Rodriguez , Jojo Alejar , Mr. Alvin Patrimonio , Micheal V , Raymart Santiago, Claudine Barreto , Boy Abunda , Cherry Pie Picache , Jolina Magdangal , Robin Padilla , Kris Aquino and former presidents Corazon C. Aquino and Gloria Macapagal -Arroyo among others.

*Note : A prior reservations must be observed for large groups 

FB Page

Address: Zensho Teppanyaki Restaurant and Sushi Bar
168 Tomas Morato Ave. South Triangle, Quezon City
(02) 929-1069

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