The highly anticipated LBC Ronda Pilipinas 2018 had started the kickoff ceremonies with the partnership of Boy Kanin together with other sponsors of the annual race. The big annual race will commence at the Filinvest ,Alabang in Muntinlupa City this coming March 18 as part of the extensive network of racing competition by at least 96 participants from all walks of life will be racing.
L-R Ms.Lorraine Batas, franchise owner of Boy Kanin Cabuyao branch, Mr. Ronald Allan Callao, President and CEO MB Flavored Rice Corp., Bernadette Guerrero, Admin Head LBC Sports Development and Ariel Batas, properietor of Boy Kanin branch Cabuyao, Laguna province.
Race Stages Across Luzon
Stage One of the race offering a top prize of P1 million is a 40-kilometer criterium followed by a 155.4-km race from Vigan, Ilocos Sur to Pagudpud the next day.
The third stage is a 223.5-km Pagudpud to Tuguegarao race on March 5 followed by the 135.2-km Tuguegarao-Isabela Stage Four on March 6.
The 179.4-km Isabela-Nueva Ecija Stage Five is set on March 8, followed by the 111.8-km Nueva Ecija-Tarlac stage on March 9.
Tarlac hosts the 31.5-km Individual Time Trial on March 10 and the 42.14-km Team Time Trial the next day.
Stage Nine is a 207.2km Silang-Tagaytay race on March 15, with the 147.8-km Tagaytay-Calaca race set the next day followed by the 92.72-km Calaca-Calaca Stage 11.
Mr. Ronald Allan Callao, President and CEO MB Flavored Rice Corp. together with Mr. Snow Badua ( Spin.ph) news correspondence.
The contract signing ceremonies happened last February 15,2018 at the Cabuyao branch of Boy Kanin. Aside from getting the elusive chance to win the title. This year’s big winner will also get a Boy Kanin franchise worth a cool 1 million pesos.
Boy Kanin got a lot of tasty value meals like tocino with rice, longganisa with rice and Filipino style burritos. Not all branches of Boy Kanin have their ( crispy pork pata) deep fried pork knuckles with condiments of soy sauce, vinegar with chopped chilies, onions and garlic.
One must also try their pork sisig with red chilies and calamansi.
One also try their ginger drink ( salabat tea) the ginger does not have an after taste compared to other ginger teas in the local market. It was home-brewed by the proprietor. The sarsa meals like bikstek, adobo, teriyaki and boy pares meal are worth tasting. All time favorite meal combination like Tapsilog, Tocilog, Longsilog and Liemposilog are a sure treat to all lovers of rice and combo meals.
My favorite will be their tocino and longganisa. Not too sweet.
The company is open to franchise and one can reach the them at their official FB page: https://www.facebook.com/tropangboykanin/
landline : (02) 352 8130